Jalapeno Popper Stuffed Mushrooms
Found your new go-to party appetizer. INGREDIENTS 20 button mushrooms, stems removed block cream cheese, softened 1 c. Cheddar, shredded 8 slices bacon, cooked and chopped 1 jalapeño, minced (seeded if you prefer less heat) 2 cloves garlic, minced kosher salt Freshly ground black pepper Chopped fresh chives, for garnish DIRECTIONS Preheat oven to 400 degrees F. In a large bowl, combine cream cheese, cheddar, bacon, jalapeño, and garlic and season with salt and pepper. Stuff mushrooms with mixture and transfer to a baking dish or sheet. Bake until mushrooms are cooked and mixture warmed through, 25 minutes. Garnish with chives.